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Kalakand

    • 1Tin Condensed milk
    • 6tbsp Powder milk
    • 2tbsp Curd
    • 2tsp Desi ghee
    • 1/4tsp         Green ilaichi powder
    • 10pcs          Badam
    Mix all ingredients. Micro high for 2 minutes. Stir & cook for another 2 minutes. Garnished with chopped badams. Cut into pieces after 5 minutes.

     

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