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Patato Tikki for Burgers
Steam six Potatoes in poly bag for 7 minutes. Mash potatoes. Add matar – ½ Cup, Salt to taste, 2 tsp Corn flour, green chilies, 2 tsp Soya sauce. Mix well. Make into Tikkis. Smear with softened Butter all over and coat with bread crumbs. Put in a flat dish. M.H. 3 minutes. Turn and M.H. 2 minutes. |
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